We’re a Bristol-based company, specialising in making artisan, chickpea-based food products.

Using our unique recipe we’ve created a range that is quick and simple to prepare and can be enjoyed for breakfast, lunch, or dinner; plant-based eating has never been more accessible!

To make the best quality products we possibly can, and minimise our impact on the environment, we exclusively use organic chickpea flour in all of our recipes.

Whether you follow a vegan diet, or fancy trying something different, we’ve got something for you!

...or find us at markets in Bristol and Somerset area:

Finzels Reach

Every 2nd and 4th Friday of the month

Harbourside Market

March: 4th, 5th, 25th

April: 23rd, 30th

Vegan Fairs:

Swindon: 06/05

Stroud: 21/05

Frome: 28/05

Trowbridge: 10/06

Vegan Events:

Bath - 03/06

The Vegan Platform:

Bath - 04/06

eat Festival:

Bristol, Bedminster - 15/04, 30/09

Weston-Super-Mare - 29/04

Clevedon - 20/05