Enjoy! was created as a result of founder Chris Crutchley’s food intolerances, so we are fully committed to being a “free from” chocolate brand. The Food Standards Authority (FSA) have identified 14 main (most common) allergens, and we are working towards being free from all of them. 

Currently, our recipes and factory are free from the following 6 allergens on the FSA's list:

• Dairy
• Soya
• Egg 
• Gluten 
• Peanut
• Tree nuts (hazelnut, cashew, pistachio, Brazil nut, macadamia, walnut, almond, pecan.) 

In addition, Enjoy!'s products do not contain the following FSA-listed allergens and we work hard with our suppliers to minimise risk of these allergens entering our ingredients: 

• Sesame
• Crustaceans
• Molluscs 
• Fish 
• Celery
• Lupin
• Mustard 
• Sulphites